Literary Lunch with Pam Brunton
Join acclaimed Scottish chef, Pam Brunton, for a Literary Lunch as she discusses her new book, Between Two Waters, and the creative journey behind it. As the visionary force behind Inver, the award-winning restaurant on the shores of Loch Fyne, Pam is celebrated for her thoughtful, quietly radical approach to cooking and her deep connection to Scotland’s landscapes and food culture.
Menu:
Pan fried mackeral served caramalised radicchio , crushed butter bean topped with caper and parsley butter
Caramelized aubergine served with grilled tofu , blistered vine tomatoes and chimichurri sauce (vegan )
Selection of Scottish cheeses served with mango chutney and crackers (arran blue,arran brie, smoked cheddar)
Blood orange sorbet (vegan )
IMPORTANT INFORMATION
Venue: River Room
Date: 14 Feb 26
Time: 1.30pm
Running time: 1 hour 30 minutes
Ticket Info or call box office 01796 484626
Part of Winter Words Festival
The beloved literary festival is back with an exciting line up of authors, playwrights, adventurers, broadcasters, and actors from around Scotland and further afield for a celebration of all things artistic and literary.
See more at Winter Words Festival
Pitlochry Sketchers: A Celebration
Anniversary exhibition celebrating one year of Pitlochry Sketchers
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